http://www.prodigalgardens.info/index.htm
I have some other links to share, too, if you want to see some lectures:
michael pollan lecture on bees and agriculture:
http://fora.tv/2009/05/05/Michael_Pollan_Deep_Agriculture#%20
Jill Bolte Taylor's Stroke of Insight (that Gail and Autumn keep talking about)
http://www.ted.com/talks/jill_bolte_taylor_s_powerful_stroke_of_insight.html
Valayanur ramachandran:
http://www.ted.com/talks/vilayanur_ramachandran_on_your_mind.html
Can everyone add their recipe?
ReplyDeleteI'll post the few pix I took....
better than the kitchen sink lasagna:
Cheese filling:
50 grams of dried herbs d'Provence
850 grams of organic whole milk ricotta cheese
300 grams of sunflower seeds
"Pesto"
30 grams of dried calendula flowers
45 grams of rehydrated kombu seaweed
160 grams of pinenuts
70 grams of fresh basil
100 grams of fresh nettles
115 grams of sunflower seeds
optional: 3 egg whites
blend in food processor
layer with gluten free al dente rice noodles
kale, spinach
bake covered for 45 minutes at 400 degrees, then uncover bake at 350 degrees for 20-30 minutes